
Pocket Bar & Bistro has now opened its doors at Stockholm Arlanda Airport. Pocket Bar & Bistro is located upstairs in SkyCity with a fantastic view of the runway. The menu consists of traditional Swedish dishes as well as popular international dishes.
In the second half of 2023, the new Market Square will open at Stockholm Arlanda Airport, but things are also happening in other parts of the airport. In SkyCity, several new restaurants, bars and shops will open during the year. One restaurant that has just opened its doors is the Pocket Bar & Bistro restaurant. They are located upstairs in SkyCity, opposite Arlanda Central Station.
Arlanda is in the middle of a major development phase. During the summer, a new security checkpoint will open in Terminal 5 and during the year, the shopping, food and beverage offering will also expand as the first of approximately 50 units in the new Market Square will open. The dining experience at the airport has a major impact on the overall traveler experience and therefore more space for restaurants and bars will be added and adapted to today's and future travelers with a focus on a wide range that will suit everyone's budget, more healthy food and food with a clear local roots.
– The offering should satisfy all the different types of needs that travelers may have regardless of the time of day. For this area in SkyCity, we have requested a Swedish bistro that is both day and evening oriented with good lunch offers at an attractive price point. The restaurant should appeal to a broad target group and be qualitative in its offering, which Pocket Bar & Bistro fulfills, says Charlotte Ljunggren, Director of Marketing and Sales, at Stockholm Arlanda Airport.
At Pocket Bar & Bistro, food will be served throughout the day. The menu consists of Swedish classic dishes but also well-known popular dishes with an international character. There is also a bar area with a cozy atmosphere for, for example, travelers or hotel guests who are in SkyCity.
– We have long been looking forward to opening Pocket Bar & Bistro, which will be our second restaurant here at Arlanda. Over the next year, we will open three more restaurants at the airport – all to provide more good options for those on the go. Quite simply, a nicer dining experience for both travelers and employees at Arlanda, says Michael Bühring, CEO of Nordrest, which is behind the concept.
According to the press release.







